"PATHOS" ITALIAN COFFEE FROM SALERNO
Pathos Italian coffee has been produced in Salerno since 1932 by the Bianco Family. Please see our Espresso Bar Line below in 1kg packaging
“Pathos” Italian Coffee is produced by using up-to-date technology to preserve the full aroma of our coffee during the delicate roasting process. Over the seventy-years experience, we have created a coffee with unique blends and aromas, by using beans that are carefully selected and imported directly from the plantation. Our modern packaging, allows us to get the product to the consumer with its fragrance and freshness intact.
The result is a coffee with a full and rich flavour.
Pathos Italian Coffee available in:
- Arabica Blend - 100% 1kg: Strong aroma very sweet and delicate taste, with a low content of caffeine.
- Brown Blend - 70% Arabica & 30% Robusta 1kg: Classical expression of "Italian espresso coffee", with full and rich taste, and an intense aroma.
- Blue blend - 10% Arabica & 90% Robusta 1kg: A coffee blend of high quality which we can offer at a very competitive price.
- Decaffeinated - 50% Arabica & 50% Robusta 1kg: It has a full-body appearance; fragrant and gentle yet distinctive in taste.
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