Olive oil is:

Chefs’ favorite oil
A healthy oil, which helps people live healthier & longer
A tasty & aromatic oil

Olive oil has unique nutritional and organoleptical (aromas and flavours) characteristics, which justify the consumption’s interest for this product.

Olive oil does not require refrigeration; only preservation with no air, light or heat (around 18C) and has a long shelf life (max. 18 months) prior opening the tin and 6 months after opening.

Extra virgin olive oil can be used cold, hot or fried, and still retain its health benefits.

“PURE GREEN” EXTRA VIRGIN OLIVE OIL

“Pure Green” Extra Virgin Olive oil is being Produced in the Andalucía region in Spain by the Rodriguez - Herrera family Producing olive oils since the 1842. Cold Pressed with acidity maximum 0.4 degrees, Pure Green Extra Virgin Olive Oil has a distinct grassy-green colour and taste which leaves a pleasant peppery after taste. This extra virgin olive oil is one of the finest examples of Spanish produced extra virgin olive oil. .

Perfect for salad dressings, marinades, or simply drizzled over freshly cooked meat or fish and roasted vegetables.

“PATHOS” SPANISH POMACE OLIVE OIL

‘’PATHOS’’ pomace olive oil has a smooth taste, which is clear and delicate; it is the perfect oil for frying and cooking, and represents a cheap alternative for salad dressing with a richer taste. It contains 5% extra virgin olive oil for a richer taste.

SPANISH EXTRA VIRGIN OLIVE OIL

“MONTERREAL” Spanish extra virgin olive oil is produced in South of Spain. It has a soft and elegant oil flavour with a green fruity after-taste. Available in:

• 1lt glass bottle
• Other sizes available on request

"STILLA” INFUSED ITALIAN EXTRA VIRGIN OLIVE OILS

Infused Italian extra virgin olive oils is available in  250ml bottle:

• Infused truffle extra virgin olive oil
• Infused pepper extra virgin olive oil
• Infused lemon extra virgin olive oil
• Infused garlic extra virgin olive oil
• Infused basil extra virgin olive oil
• Infused rosemary extra virgin olive oil
• Infused oregano extra virgin oil

Many  formats & sizes are available from our product list or on request, such as: 250/500ml bottles; 5L tin/PET; 20mt tanker; 1000L barrel. And other oils are also available on request, such as vegetable oil; POD extra virgin olive oils from Greece and Spain …

"PATHOS" BALSAMIC VINEGARS

“Pathos” Balsamic vinegars are of high quality; they are produced under BRC and are approved by CSQA – PGI Aceto Balsamico De Modena, Northern Italy. Our dark-brown vinegar is made from reduced grape juice that is aged in wooden casks. It has a rich sweet flavour and is very tasty.  Also, our new thick balsamic glaze vinegar is packed in convenient plastic squeeze bottles and is ready to use. A wonderful Dressing.

• Balsamic vinegar in 500ml or 5lt PET (other sizes available on request for the manufacturing sector)
• Balsamic glaze squeezable plastic bottle in 250ml
  

"PATHOS" VINEGARS

Pathos Red & White Wine Vinegars are of high quality wine vinegar produced from selected red wines, fermented using the latest technology and microfiltered with tangential filtration to ensure its superb taste, thus making it perfect for your cooking delights. Produced under BRC standards.

We offer red & white vinegars in 5lt PET.