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Pathos and Mara olive oils and vinegars TINNED VEGETABLES & PULSES

PATHOS TINNED VEGETABLES

Delightful vegetables that can be tried either raw or cooked, but in any of these ways they transmit a special profile of texture and flavour; this range of products will enhance the flavour of many dishes.

Produced in South America & in Spain in ISO/BRC accredited factories, all vegetables are ready to use. The vegetables are cooked in metal cans with the addition of water and salt; stabilized by a process of sterilization. Vegetables in brine, available in 2.5kg tin.

• Sweet Corn Kernels
• Yellow roasted peppers
• Red roasted peppers
• Piquillo peppers
• Jalapeno sliced peppers green
• Artichoke hearts
• Artichoke quarters
• Sliced mushrooms
• Whole button mushrooms

 

Pathos and Mara olive oils and vinegarsPATHOS ITALIAN PULSES

Pulses are one of the best source of carbohydrates; they have a low glycaemic index, preserve a high level of vitamins B and contain a good percentage of proteins. They are manufactured from a high selection of dry legumes/pulses. After being staked in water for 12/16 hours, the beans are lightly scalded at 75°c, filling in tins with added water & salt.

PATHOS pulses are produced in Italy & can be used as basic ingredients for the preparation of soups or other dishes. Available in 2.5kg, 800g & 400g tin:

• Lentils
• Pinto beans
• Black eye beans
• Borlotti beans
• Butter beans
• Cannellini white beans
• Baked beans in Tomato sauce
• Chick peas
• Red kidney beans
• Mixed bean salad

 

Many other formats & sizes are available on request; please enquire at:

+44(0) 208 640 9398 | enquiries@pathosolives.co.uk

To view our price list, please click here

 
 


Our NEW office & postal address:
Pathos Continental Foods
53 Willow Lane
Mitcham
Surrey CR4 4NA


Tel: +44(0) 208 640 9398
Fax: +44(0) 207 785 9376
Email:
enquiries@pathosolives.co.uk


© 2014 Pathos Continental Foods.
All rights reserved.

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